BLM schedules open house, seeks public input about Travel Management Plan for Cross Bar Management Area
NORMAN, OKLA. – The Bureau of Land Management (BLM) Oklahoma Field Office is seeking public input to inform the Cross Bar Management Area (CBMA) Travel Management Plan (TMP). The CBMA covers approximately 11,838 acres of BLM land in Potter County and is now the only BLM-managed land in the entire state of Texas.
Travel management planning is necessary designing and providing appropriate access to and across public lands for a variety of uses including recreation, hunting, grazing, mineral exploration and energy development. Travel management planning consists of three phases: route inventory, route evaluation, and the development of the TMP.
To provide information and receive public input on this inventory within the CBMA, the BLM will host an open house on Wednesday, April 5, 6-8 pm at the Amarillo Downtown Public Library, 413 SE 4th. During the open house, maps of the inventory routes will be available for review. The public is encouraged to review these routes and make comments. BLM staff will be available to answer questions and receive comments on the project.
“We look forward to receiving public input on the Cross Bar Management Area,” said Outdoor Recreation Planner Adrian Escobar. “Information submitted at this stage will help inform upcoming route evaluations, a key stage in the BLM’s travel management planning process.” The BLM anticipates soliciting additional public input at later stages of the travel planning process for the CBMA.
For additional information, contact Outdoor Recreation Planner Adrian Escobar at (806) 356-1008. Persons who use a telecommunications device for the deaf (TDD) may call the Federal Information Relay Service (FIRS) at 1-800-877-8339 to contact the BLM during normal business hours.
Brown & Fortunato announces Texas Super Lawyer Rising Stars
Brown & Fortunato is pleased to announce that two attorneys, Eric Matthews and Jon Sterling, have been named by Super Lawyers as a Texas Rising Star for 2023, an achievement awarded to only 2.5% of eligible attorneys.
Matthews received this high degree of peer recognition and professional achievement as a member of Brown & Fortunato’s Corporate Group where his transactional practice includes mergers and acquisitions, corporate governance, and real estate. He advises owners and executives at every phase of the business cycle, from formation to termination, and has experience handling a variety of equity and asset transactions, restructuring corporate entities, and negotiating various agreements with suppliers, vendors, and other third parties.
Sterling is also a member of B&F’s Corporate Group, and his success has led to his selection by Thomson Reuters as a Texas Rising Star for 2020, 2021, 2022, and 2023. Jon serves clients in a variety of general business matters including mergers & acquisitions , corporate finance, corporate governance, business startups, contract drafting and negotiations, real estate transactions, and providing general business advice. Jon practices in B&F’s Dallas office and serves clients in numerous industries including healthcare, energy, logistics, technology, entertainment, and commercial real estate.
To be eligible for inclusion in Rising Stars, nominees must be either 40 years old or younger or in practice for 10 years or less. Rising Star candidates are nominated by a peer or identified by the Super Lawyers’ research department and are then selected based on several indicators of peer recognition and professional achievement, including honors, awards, bar or professional activity, settlements, and experience. Rising Stars is a Thomson Reuters service.
WT to team with Barrio Neighborhood Planning Committee to promote entrepreneurship
The Barrio Neighborhood Planning Committee and West Texas A&M University will offer valuable business advice to El Barrio residents who are interested in pursuing entrepreneurship in three upcoming workshops. The “Start A New Business” series will run from 6 to 7:30 pm on the first Tuesdays of April, May and June.
The three-part series is presented by the Barrio Neighborhood Planning Committee, the West Texas A&M University Paul and Virginia Engler College of Business, America’s SBDC at WTAMU, and the WT Enterprise Center. This partnership gathers a mixture of business knowledge, experience and voices from various professionals in our area.
“We want our barrio families to have livable wages and have the resources they need if they choose to pursue that through entrepreneurship,” said Teresa Kenedy, Barrio committee president. “Amarillo has a ton of resources that are available to new entrepreneurs and startups. Events like this help families create generational wealth within the Amarillo community.”
The first event — set for 6 pm April 4 in Alamo Community Center, 1502 S. Cleveland St. in Amarillo — will cover “Starting Your New Business” and will be presented in Spanish and English. The purpose of this session is to educate participants to learn the steps needed to start a new business in Texas. This event will be presented by America’s SBDC at WTAMU and cover all aspects of starting a new business including, “Filing a DBA (Doing Business As),” “Understanding How to Collect Sales Tax,” and “How to Market Your Business.”
Dinner will be provided by Teddy Jack’s Armadillo Grill and $450 in door prizes will be given away.
The events on May 2 and June 6 will be held at the WT Enterprise Center, 2300 N. Western St. in Amarillo. The May event, “Entrepreneurs Supporting Your Business,” will feature a panel of experts discussing what they learned about starting and running a successful small business. The June event, “Financing for Your Business,” will have seven different lenders with experience in banking loans, microloans, access to capital, and building trust with banking partners.
RSVPs are not necessary for the three events, and all are free. For information, contact Makenzie Knipe at America’s SBDC at WTAMU at 806-651-5151, or visit wtsbdc.com/elbarrio.
WT’s Hiranuma appointed to Energy Department Advisory Committee
CANYON — A West Texas A&M University environmental science professor has been named as an advisory committee member for a US Department of Energy lab. Dr. Naruki Hiranuma, associate professor of environmental science in the Department of Life, Earth and Environmental Sciences in WT’s Paul Engler College of Agriculture and Natural Sciences, now serves on the user executive committee for the Environmental Molecular Sciences Laboratory.
EMSL, located in Richland, Washington, is the DOE Office of Science’s premiere molecular sciences laboratory. Scientists in various research disciplines from around the world partner with EMSL to use world-class laboratory space, expertise and equipment for free if their research proposal is accepted through its peer-review process.
“I have benefitted from EMSL, the opportunity to use its state-of-the-art tools and the chance to collaborate with its scientists in the past,” Hiranuma said. “So I am honored and grateful to have an opportunity to help other scientists in my role as a user committee member.”
In his role on the advisory committee, Hiranuma will provide recommendations about EMSL operating policies and needs and recommend participants for proposal review panels, among other duties. Hiranuma will serve for three years. He is one of seven committee members from around the country.
On Wednesday, March 29, eat a sub, help a charity
Grab a sub and lend a hand: Head to Jersey Mike’s Subs, located at 2311 S. Georgia St. in Amarillo, at any time on Wednesday, March 29 and 100 percent of your purchase will go to charity. On Jersey Mike’s nationwide Day of Giving, the hardworking team at the Amarillo Jersey Mike’s will give every single dollar in sales, not just the profit, to the Children’s Miracle Network of Amarillo.
All month, generous customers have been making donations at nearly 2,500 Jersey Mike’s locations throughout the nation during the 13th Annual “Month of Giving” fundraising campaign for local charities. On the Day of Giving, it’s their turn to give, and they’re giving it all away.
For Jersey Mike’s locations and charity information partners nationwide, please visit our location listing by state. Jersey Mike’s locations nationwide give 100% of ALL sales on Day of Giving as part of the company’s annual Month of Giving campaign in March. Last year during Month of Giving, Jersey Mike’s locations raised a record-breaking $20 million. Since 2011, Jersey Mike’s Month of Giving has raised more than $67 million for local charities. Jersey Mike’s is committed to “Giving…Make a Difference in Someone’s Life.” For more information, please visit www.jerseymikes.com or follow us on Facebook (facebook.com/jerseymikes), Instagram (instagram.com/jerseymikes), and Twitter (twitter.com/jerseymikes). Join in the conversation at #JerseyMikesGives.
Rise and Shine: Dunkin’ debuts new breakfast tacos for spring
Get ready for tacos ’bout a delicious new breakfast at Dunkin’! Starting March 22, there’s now a new way to run on Dunkin’ this spring as the brand debuts its first-ever Breakfast Tacos.
Dunkin’s Breakfast Tacos arrive just in time to keep guests fueled at the first sign of spring. Starting with a warm flour tortilla, the satisfying and flavorful tacos come in pairs and are made with scrambled eggs, melted sharp white cheddar cheese, fire-roasted corn, and a drizzle of tangy lime crema for a refreshing finish. The tacos can be ordered with or without crispy crumbled bacon topping for an additional flavor boost.
What sets Breakfast Tacos apart is its blend of spring-forward ingredients, with fire-roasted corn taking center stage. The tacos are designed to be eaten while guests are on-the-go, served in a convenient Dunkin’ taco holder to keep all the premium flavors in place.
Whether Dunkin’ fans are looking for a quick breakfast, a midday snack, or a satisfying evening bite, Breakfast Tacos at Dunkin’ are the ultimate in on-the-go deliciousness. To stay up to date on the latest happenings at Dunkin’, visit DunkinDonuts.com or subscribe to the Dunkin’ blog to receive notifications at news.dunkindonuts.com/blog.
